I have found this great no knead sourdough recipe… well I tend to eyeball the water as my starter is pretty liquid and if I add all the water I get a soup rather than a dough. Anyway, I still keep the dough very moist, at the point where it neatly holds together but not quite. I mix it in a bowl the pour it into this cake tin we have that works really well. I butter up the tin, then cover and let the dough rise for several hours. Overnight or until it fills the tin. Then bake straight in there at 250C with water in the oven. I have tried adding 1/3 whole meal flour and it still works well.
I took Snowy to the local vet a few days after she started bleeding from the eyelid. I thought it was a scratch but it wasn’t settling. Vet reckoned it is cancer of the eyelid and they could not operate. Given she is 9 I’d question the op too but since then it has grown, it is bleeding, it got infected, we fixed the infection and now we wait for another vet.
We had poor Snowy inside for a few days then outside confined but now she is free again as it is very hot and it’s best if she can move about to find the coolest spots. The cattle pink eye powder seems to have help better than the human eye ointment. The specialist vet returns from holidays on 1 Feb so we’ll take her there then. Hopefully she doesn’t get too sick in the meantime.
This morning Smoothy was having a discussion about food with Robyn Hood. Later I noticed him sulking in a corner with an opaque eye oozing white. I gave him pink eye powder and fed him. Teeth are long but seem functional, he is a good weight and eats happily. We’ll see.